Great Breakfast at his bar. I liked to go there pretty early in the morning, before all the other surfers woke up to have my breakfast with the locals in the traditional way: bread in the hand and attack the same plate. One morning was hilarious, I was surrounded by 7 or 8 Moroccans, ahah it was a mess: hands everywhere, Arab language only and a lot of spits across the table. There I discovered the Amlou, Oh god. It is this peanut butter produced in Morocco close to Agadir. Oh god. They mix it with Argan Oil. Oh god. Well let me explain the real deal here:
3EUR: 1 omelette, 25kg of bread, 1 cafe Olè ( cortado ), Amlou, honey, jam, butter, more Amlou ( oh god ), cheese and orange juice, fresh assss fuuuuu.