One Table is a "restaurant" brand concept that brings conversation and quality time back to the dinner table, hence the name One Table. The name stems from the fantasy of having the ones you love together at one table with no distractions, enjoying a nourishing meal with thoughtful discussion. In this model, local farms and chefs would work together to develop a one-of-a-kind menu of healthy local ingredients to be enjoyed by a select group of people who will spend the evening enjoying purposeful conversation. The menu design and style of the cookbook aims to support the contrast between natural and modern in farm-to-table culture. One Table's integration is imagined through real people, places, and farms that are local to my native state, Colorado.
